Coppercraft Straight Bourbon Whiskey

I’d like to thank Coppercraft Distillery and their PR folks for providing this review sample with no strings attached.

I know it doesn’t seem like it from the outside, but I don’t accept every sample request that comes my way. I run everything through a filter of “Will anyone be interested in this?” before I say yes to an offer of samples. Most of the ones I turn down are regional craft distilleries that don’t have a wide distribution or are just another bourbon that was “Distilled in Indiana.” The draw of a sample isn’t the free whiskey—don’t get me wrong, that is a nice perk—but instead, the idea that I can give some insight into things that you guys might be searching for.

That’s how this one ended up on the “yes” pile. Sure, it might be “Distilled in Indiana,” but it was being pushed by a big PR agency. And I know this one does a pretty decent job of getting the word out to people. So, it is my guess that you guys have been or will be seeing this brand pop up on your feeds. You might even be searching Google looking for a review to see if it is any good. And so it makes sense for me, helpful dude that I am, to let you know if I like it and if it is worth the asking price.

So let’s get into it, shall we?

Coppercraft is a craft distillery in Holland, Michigan, a small city on the shores of Lake Michigan. It was founded in 2012 and produces Gin, Vodka, Applejack, Rum, sourced Bourbon, and a Rye that is a blend of sourced whiskey and its own in-house distilled rye. Of those, the Rye and the Applejack are most interesting to me. And as that rye looks to be distributed here in Minnesota, I’m sure you will be seeing it show up here in the future.

But we are looking at the bourbon tonight. According to the Coppercraft website, this is a blend of four- and nine-year-old Indiana bourbons that are then left to mingle in a barrel for three additional months before bottling. This is an interesting idea, but an idea will only get you so far, so let’s see how it tastes.

Coppercraft Straight Bourbon

Purchase Info: This bottle was provided by the producer at no charge for review purposes. The suggested retail price is $49.99.

Price per Drink (50 mL): $3.33

Details: 48.5% ABV

Nose: Red fruit, oak, caramel, and vanilla.

Mouth: Cinnamon, red fruits, caramel, vanilla, and oak.

Finish: Warm and medium to long. Notes of leather, cinnamon, caramel, and oak.

Thoughts: This is pretty damn good. I expected as much when I saw" Distilled in Indiana” on the label, but it is always nice to have confirmation. At $50 per bottle, you will need to decide for yourself if a sourced whiskey is worth that to you. I can tell you that it has a pretty stereotypical" Bourbon" flavor profile, which is nice. That’s the profile I fell in love with when I got into bourbon and the one I turn to most often when I buy bottles that aren’t just for website content. I like it.

If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Smooth Ambler Old Scout Bourbon, Aged 7 Years

I’d like to thank Smooth Ambler and their PR folks for providing this review sample with no strings attached.

Hey there, folks! So we are looking at a bourbon put out by a distillery in West Virginia tonight. I don’t have a lot to say about West Virginia, personally. I’ve driven through a few times, stopped at a few places, and spent the night at a couple of others. It is beautiful country, but the last time I spent the night there, the hotel advised me not to drink the water and to limit showers to the shortest duration possible due to pollution in the city’s water supply. And, well, that basically sums up my thoughts on West Virginia.

Luckily for us, this bourbon comes from Indiana. They don’t say which distillery in Indiana, but since it uses the same Mashbill as MGP’s “36% Rye” bourbon, I think we can safely assume the origin. Which is great, because MGP makes very good boubon.

Smooth Ambler distills their own whiskey as well, but they had breakout success with their curated line of Old Scout transparently-sourced bourbons and ryes back in the early 2010s. And that Old Scout line continues today with the reintroduction of a seven-year-old expression of Old Scout Bourbon. Available in stores throughout CA, CO, DC, FL, GA, IL, IN, LA, MD, MI, NC, NE, NJ, NY, OH, PA, SC, TN, TX, WI, and of course, WV, this bottle’s suggested retail price is about $65 and is bottled at 99° proof. According to the Smooth Ambler website:

When we started “scouting” for whiskey in 2011, we wanted to find worthy whiskey we enjoyed, bring it to West Virginia, and blend and bottle alongside the whiskey we made at home. In our humble (*cough*) opinion, Old Scout became the standard for sourcing whiskey by being transparent, bottling deliciousness, and sharing it widely. Well, it turns out folks liked it, and we’re very proud we get to keep the practice going. That’s exactly what led us to the legendary Old Scout 7.

So, since we haven’t looked at anything from Smooth Ambler in a while, let’s see if they still have their sourcing and blending chops, shall we?

Smooth Ambler Old Scout Bourbon, Aged 7 Years

Purchase Info: This bottle was sent by the producer at no cost for review purposes. The suggested retail price is $64.99 for a 750 mL bottle.

Price per Drink (50 mL): $4.33

Details: Distilled in Indiana. 7 years old. 49.5% ABV. Non-chill filtered. Mashbill: 60% Corn, 36% Rye, and 4% Malted Barley.

Nose: Oak, brown sugar, bubble sum, and a touch of spearmint.

Mouth: Spicy and oaky with notes of cinnamon, vanilla, almond, and oak.

Finish: The flavor blossoms immediately upon swallowing. It is medium to long and warm, with notes of bubblegum, cinnamon, vanilla, and oak.

Thoughts: Dry and oaky in the mouth. Vibrant and flavorful on the finish. This bourbon is “saved” by the finish. The mouth is nice enough but unremarkable. The finish, however, is where this shines. Which, if I had my choice, is where I'd want it to be. I spend more time with the finish when I drink whiskey than I do with the mouth. All in all, this is a really good whiskey. I like it.

If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Penelope Cooper Series: Rio

I’d like to thank ByrnePR and Penelope Bourbon for providing this review sample with no strings attached.

Her name is Rio, and she dances on the sand
Just like that river twisting through a dusty land
And when she shines, she really shows you all she can
Oh, Rio, Rio, dance across the Rio Grande
—Chorus to Rio by Duran Duran, 1982

I am highly suggestable to earworms. It can take as little as two words out of a 1980s sitcom theme song to have me singing it for the next two weeks. And for some reason, the more annoyed I would be by the song, the easier it seems to lodge itself in my brain. I sometimes even get two earworms competing in my brain and I hear first one and then the other.

I really hate earworms. My wife thinks it is funny to trigger them in me. Thank goodness she has other, more redeeming qualities.

As you might guess from the fact that I placed the chorus at the beginning of the post, Rio by Duran Duran has been lodged in my brain all week. It’s not that I particularly dislike the song (or at least I didn’t pre-earworm), but I have been looking at this bottle for the better part of a month, so it was bound to happen. So, to not give the song any more oxygen, let’s move on to the whiskey.

Rio is the latest release in Penelope Bourbon’s Cooper Series. We looked at another a couple of months ago when we looked at the Tokaji Cask Finish Rye. Similar to that, this is a non-chill filtered and barrel-finished whiskey. In this case, it used Penelope’s blended four-grain mash bill of 74% corn, 16% wheat, 7% rye, and 3% malted barley. In this case, the bourbon was finished in two barrels. One that previously contained honey and one that was made of Amburana, a Brazilian hardwood.

Here’s what the company has to say about this edition of Rio:

“Our latest Rio release is a party in a bottle – the finishes complement each other so well, resulting in a fun and surprising mix of flavors,” said Michael Paladini, founder of Penelope Bourbon. “This year’s release delivers a dessert sweetness combined with a nice baking spice on the finish. It's a fantastic and different combination of rich and sweet, with depth.”

I have to agree. This thing is so sweet that I honestly could have been convinced it was a liqueur. But I’m getting ahead of myself. Let’s get into the tasting notes.

Penelope Cooper Series: Rio

Purchase Info: This bottle was provided by the producer for review purposes. The suggested retail price is $89.99 for a 750 mL bottle.

Price per Drink (50 mL): $6.00

Details: 49% ABV. Cask-finished in both honey barrels and Brazilian hardwood casks. Mash bill: 74% corn, 16% wheat, 7% rye and 3% malted barley.

Nose: Honey forward with toffee and a savory herbal note.

Mouth: Sweet with a thick mouthfeel. Notes of honey, cinnamon, anise, and other baking spices.

Finish: Vibrant, spicy, and sweet. Notes of honey, spicy cinnamon, caramel, anise, and cocoa.

Thoughts: Very tasty, especially if you are a fan of honey like I am. To me, this is like a pre-mixed old-fashioned or a spiced baked good. Very sweet with lots of baking spice. Don't grab this if you want a stereotypical barbon. But if you want something a bit different, I'd highly recommend this one.

If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Penelope Tokaji Cask Finish Rye

I’d like to thank ByrnePR and Penelope Bourbon for providing this review sample with no strings attached.

Fun story. Until I sat down to write this, I had no idea tonight’s whiskey was a rye whiskey. I hadn’t read the press release yet when I did the tasting on Saturday afternoon, the bottle was in another room, and the company is referred to as Penelope Bourbon. Toss in a healthy dose of not paying attention, and in my small, smooth brain, that meant that the whiskey I was tasting was a bourbon.

My original thoughts on this were weird. I liked it but felt that the “bourbon” would be divisive among people who were expecting typical bourbon flavors. I really gave a lot of credit to the influence of the finishing cask in the flavor profile. All in all, it made me feel like a real dumbass when I started reading the press release at the start of my research tonight. Especially when I read, “Distilled in Lawrenceburg, Indiana, aged eight years and bottled at 106 proof, its two-grain mash bill consists of 95% rye and 5% malted barley. The rye whiskey features…”

That was a pretty big hint that I had no idea what was going on. So, let’s start over and learn together, shall we?

The Penelope Bourbon Tokaji Cask Finish Rye Whiskey (see why I was confused?) is an eight-year-old version of MGP’s 95% rye recipe. According to Whisky Advocate, after aging for eight years, it was then finished in Hungarian tokaji wine barrels for an additional eight and a half weeks before being bottled at 106° proof.

So you might be asking, what the heck is tokaji wine? I know I was. Based only on the name, I thought it was a Japanese drink. The spelling looks very Japanese. But no, it is Hungarian. The style is named for the Tokaj wine region, which is spread across the border of Slovakia and Hungary. The region is known for its sweet wines, primarily those made from grapes that have been infected by the Botrytis cinerea fungus. If the infected grapes are treated correctly after infection, they can produce a sweet wine with very concentrated flavors.

Ok. Now that we know what this is (for real this time in my case), let’s get on to how it tastes, shall we?

Penelope Tokaji Cask Finish

Purchase Info: This sample was provided by the producer for review purposes. The suggested retail price is $89.99.

Price per Drink (50 mL): $6.00

Details: 8 years old. 53% ABV. Tokaji Cask finished. Mash bill: 95% rye, 5% malted barley.

Nose: Honey, spearmint, oak, sandalwood, and a faint bubblegum note.

Mouth: Sweet and spicy with floral sandalwood, cinnamon, honey, and oak.

Finish: Sweet, warm, and of medium length. Notes of honey, oak, spearmint, and cinnamon.

Thoughts: This is a really nice twist on the traditional MGP 95% rye flavor profile. It is much sweeter, but still spicy and delicious. We all know by now that the 95% rye from MGP is one of my favorite styles of rye whiskey, so it is not surprising that I really am enjoying this. The cask finish seems to amplify the sweetness, add a very nice mouthfeel and bring out even more cinnamon and sandalwood notes than are normally in the base rye. Bottle that at over 100° proof and, well, “chef’s kiss” is all I can say about it. It’s quite tasty.

If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Ross & Squibb Distillery helping to bring clean water to Southern Kenya

Still a little under the weather today, so I’m sharing this cool news that landed in my inbox this morning. If I’m feeling up to it, there will be a review tonight, but if not, at least we’ve learned about some good deeds via the press release.

FOR IMMEDIATE RELEASE

ROSS & SQUIBB DISTILLERY COMPLETES FIRST PROJECT WITH THE CHRIS LONG FOUNDATION'S WATERBOYS INITIATIVE TO COMBAT WATER SCARCITY IN KENYA

ST. LOUIS (JAN. 16, 2024) – Lawrenceburg, Indiana-based Ross & Squibb Distillery, in partnership with NFL legend Chris Long and his Foundation’s Waterboys initiative, announced the completion of their combined efforts to bring a lasting source of clean, safe water to a community of 1,600 people in arid southern Kenya.

In summer 2023, a deep borehole well was dug in the Oloile community in Kajiado County, Kenya, by The Chris Long Foundation’s Kenya implementing partner, Well Aware, to a depth of 80 meters, yielding 100,000 liters of water per day.  In November, construction of a storage tank, distribution points and refillable water trough was completed, ensuring the well’s long-term success in terms of maintenance and sustainability.

"Thanks to the generous support from Ross & Squibb Distillery, Waterboys is bringing life-changing, clean water to the Oloile community in Kenya,” said two-time Superbowl champion and founder of Waterboys, Chris Long. “This well represents hope, health, and a future for the residents who have faced severe water crises for decades. We've seen firsthand how clean water can transform lives - reducing illness, supporting education, and fostering economic growth."

The Oloile community consists of more than 100 households and one primary school and is home to about 1,600 residents. For decades, the community has been experiencing a dangerous water crisis as the rainy season has become unreliable over time with the region experiencing droughts that would last up to two years. As a result of these recent efforts, Oloile has shifted from a “water-lacking” community to one that is “water-filled and fulfilled.”

“We are grateful we were able to make such a big difference in the lives of so many through this successful partnership with Waterboys and the Chris Long Foundation,” said Allison O’Brien, Brand Manager for Ross & Squibb. "We are fortunate to have a clean water source supplying our Ross & Squibb Distillery in Indiana, and we take pride in our mission to help others get access to safe water. We are looking forward to continuing this great work through new projects in the future."

About Luxco
Founded in St. Louis in 1958 by the Lux Family, Luxco is a leading producer, supplier, importer and bottler of beverage alcohol products. Our mission is to meet the needs and exceed the expectations of consumers, associates and business partners. Merged with MGP Ingredients, Inc. in 2021 (Nasdaq: MGPI), Luxco operates as MGP’s Brands Division and manages all MGP/Luxco brands. This extensive and award-winning spirits portfolio includes well-known brands from four distilleries: Bardstown, Kentucky-based Lux Row Distillers, home of Ezra Brooks, Rebel, Blood Oath, David Nicholson and Daviess County; Lebanon, Kentucky-based Limestone Branch Distillery, maker of Yellowstone Kentucky Straight Bourbon Whiskey, Minor Case Straight Rye Whiskey and Bowling & Burch Gin; Jalisco, Mexico-based Destiladora González Lux, producer of 100% agave tequilas, El Mayor, Exotico and Dos Primos; and Ross & Squibb Distillery in Lawrenceburg, Indiana, where Remus Straight Bourbon Whiskey and Rossville Union Straight Rye Whiskey are produced. The innovative and high-quality brand portfolio also includes Penelope Bourbon, Everclear Grain Alcohol, Pearl Vodka, Saint Brendan’s Irish Cream, The Quiet Man Irish Whiskey, Green Hat Gin and other well-recognized brands. For more information about the company and its brands, visit luxco.com.  

About the Chris Long Foundation and Waterboys
The Chris Long Foundation is a 501(c)3 nonprofit founded by two-time Super Bowl Champion and 2018 Walter Payton NFL Man of the Year, Chris Long. We mobilize champions, service providers, and experts to help communities access clean water, address basic needs for youth and families, and inspire others to make an impact at home and abroad. Our vision is access and opportunity everywhere. To date, the Waterboys initiative has provided clean water to over 550,000 people in need at home and abroad. Visit chrislongfoundation.org and waterboys.org to learn more.

Did you enjoy this post? If you want to support the work going on here at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com.

Remus Gatsby Reserve, 2023

I’d like to thank ByrnePR and Ross & Squibb Distillery for providing this review sample with no strings attached.

Have you read The Great Gatsby? It plays a very large part in the mythology of the Prohibition Era, but I wonder how many people have actually read it. For fun, I mean. Being forced to read things in school and analyze them for hidden meanings tends to make folks enjoy the reading a lot less, at least it did for me. Not to say that assigned readings and analysis are a waste of time, just that they tend to get in the way of enjoyment.

So I guess the question should be, how many of you enjoyed The Great Gatsby? I read it about a decade ago. I think it was about the time that the movie starring Leonardo DiCaprio came out. I hadn’t seen the movie yet, but it was on the list of things I would probably pick up from Redbox or stream on Netflix. So, I picked up a copy of the book. I remember it had a blue cover with giant disembodied eyes on it. I remember the book being…well…not very memorable. It was an enjoyable read, and I almost immediately forgot everything about it. Strange for something that is a part of many high school curriculums. If I were rating it on a scale like I do whiskey, it would get the neutral “meh” face. It’s ok, not great, but not objectively bad. Some people like it. It just isn’t for me, I guess.

I really had no point to all of that. I just had the thought as I pondered tonight’s bourbon, Remus Gatsby Reserve.

Remus Gatsby Reserve is a limited edition bourbon produced by the Ross & Squibb part of MGP. It is a 15-year-old blend of two bourbon mash bills. One is 75% corn, 21% rye, and 4% barley malt. The other is 60% corn, 36% rye, and 4% barley malt. The bourbon is bottled at the low barrel proof of 98.1° proof. (Want to know how it can be both sub-100° proof and also barrel proof? Check out this old article I wrote that explained such things). The suggested retail price is $199.99 for a 750 mL bottle.

Now, let’s let the producers have their say on the product:

Ross & Squibb Distillery announced the return of the most-limited member of the Remus Bourbon family: Remus Gatsby Reserve 2023 Edition. Released to celebrate F. Scott Fitzgerald’s legendary novel, “The Great Gatsby”, a century ago – from the events in 1922 that inspired the novel to its publication in 1925 – Remus Gatsby Reserve is bottled at 98.1 proof (49.05% ABV) and offered in ultra-limited quantities at a minimum suggested retail price of $199.99 per 750-ml bottle. “We have produced great bourbon whiskey over the years at Ross & Squibb, and the Remus Bourbon brand has provided our team an opportunity to showcase some of our best,” said Stirsman. “Remus Gatsby reserve provides a special opportunity to showcase the best of the best – including two different mash bills of some of the finest 15-year-old bourbons in our reserves.

Now onto the important part. How does it actually taste?

Remus Gatsby Reserve, 2023

Purchase Info: This sample was provided to me at no charge for review purposes. The suggested retail price is $199.99 for a 750 mL bottle.

Price per Drink (50 mL): $13.33

Details: 15 year olds, 49.05% ABV

Nose: Caramel, vanilla, bubble gum, and oak.

Mouth: Vanilla, bubble gum, red fruit, cinnamon, caramel, and oak.

Finish: Medium in length and warmth with notes of caramel, bubble gum, red fruits, cinnamon, and oak.

Thoughts: If anyone wants to get me a Christmas present this year, look no further than this. It's delicious. This is as close to a "heart" rating as I can give based on the price. It is tasty enough to get a heart when judged without context. I don’t know about you, but I don’t actually live in a context-free world. And the context I’m talking about is that $200 is a LOT of money, and I really don’t think any bourbon is “worth” as much as a higher-end small appliance.

That said, if I were to put 5 "reallys" in the statement "I really like this," it would sum up my feeling accurately. It’s a damn good bourbon. Luckily for me, this bourbon will probably never see a shelf in Minnesota, so I will not be tempted to buy it. Because damn, I'd be severely tempted even at $200.

Seriously, if ya’ll want to go together and get me a gift for Christmas, this would be a good one to get.

Did you enjoy this post? If you want to support the work going on here at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch (tasting journals, stickers, pins, posters, and more) at BourbonGuyGifts.com.

Remus Repeal Reserve VII, 2023

I’d like to thank ByrnePR and Ross & Squibb Distillery for providing this review sample with no strings attached.

Ladies and gentlemen, today's whiskey review comes to you with a twist, as I find myself under the weather and unable to fully indulge in the delightful experience of tasting Remus Repeal Reserve Series VII. But fear not, as I've enlisted the help of artificial intelligence to guide you through this introduction and provide you with a glimpse into what makes this particular bourbon so intriguing.

Remus Repeal Reserve Series 7 is the latest installment in a prestigious line of bourbons that pays tribute to George Remus, a legendary figure from the Prohibition era. Known for its exceptional craftsmanship and a commitment to recreating the essence of that bygone era, this series has consistently captivated whiskey enthusiasts with its unique blends. This seventh edition promises to continue that tradition, offering a carefully curated blend of aged bourbons that promise a symphony of flavors and aromas.

Though I may not be able to savor the nuances of this whiskey today, I'm excited to embark on this virtual journey with you. Join me in exploring the legacy and craftsmanship behind Remus Repeal Reserve Series VII, as we delve into its history, tasting notes, and what makes it a notable addition to the world of bourbon. Cheers to the power of technology and the enduring spirit of whiskey appreciation!

Yeah…that’s right. I have a massive headache brought on by either a minor cold or severe allergies. No clue as to which, so I asked ChatGPT to write the intro to this one. If you want to read a more in-depth history of the brand's namesake, George Remus, look no further than the review of the initial release of Remus Repeal Reserve back in 2017. I think it still holds up.

This 2023 edition of Remus Repeal Reserve is a medley of five different bourbons from the MGP stocks. These come from both their “21% rye” bourbon mashbill (75% Corn, 21% Rye, and 4% Barley Malt) and their “36% rye” bourbon mashbill (60% Corn, 36% Rye, and 4% Barley Malt). The five bourbons include:

  • 6% “21% rye” bourbon distilled in 2007

  • 26% “21% rye” bourbon distilled in 2013

  • 21% “21% rye” bourbon distilled in 2014

  • 26% “36% rye” bourbon distilled in 2013

  • 21% “36% rye” bourbon distilled in 2014

And luckily for you, I came down with whatever this is (gestures broadly at his head) after I did the tasting for this week. So let’s dig in and see how this one tastes (or more accurately, tasted earlier this weekend before I got sick).

Remus Repeal Reserve VII, 2023

Purchase Info: This sample was provided by the producer for review purposes. The suggested retail price is $99.99 for a 750 mL bottle.

Price per Drink (50 mL): $6.66

Nose: Brown Sugar, allspice, vanilla,

Mouth: Caramel, cinnamon, allspice, green apple, leather, and oak.

Finish: Medium in warmth and length. Notes of leather, oak, cinnamon, and green apple.

Thoughts: As usual, this is delicious. I’m really digging the baking spice notes. The green apple that came out during the tasting in Glencairn glasses is not nearly as prominent out of a rocks glass, which I actually like. It was just a bit too prominent in the original tasting. It's still there, but it's much better integrated. All in all, this is a delicious release. Aside from last year’s, I’ve reviewed every edition right back to the beginning. And this is right up there quality-wise with all the rest. If you’ve liked it in the past, you probably still will. I know I do.

Did you enjoy this post? If you want to support the work going on here at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch (tasting journals, stickers, pins, posters, and more) at BourbonGuyGifts.com.